Salisbury Steak

This is a recipe that my family really loves!! I got it from Judy's blog. Thanks for sharing it. It's very yummy!!!

Salisbury Steak

1-1/2 lb. ground beef

1 can French onion soup

1 egg

1 Tblsp. ketchup

1 tsp. mustard

1 tsp. Worcestershire sauce

1 Tblsp. flour

1/4 cup water

Mix meat, 1/3 cup soup(using most of onions), bread crumbs and egg. Mold into 5 or 6 patties. Brown on all sides. Mix flour with the remaining soup and pour over browned meat. Mix ketchup, Worcestershire sauce, mustard and water and pour over meat. Simmer 30 minutes or more, adding water as needed.